News

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High fat vs. low fat diets - where do we go next?

There's now a public and media narrative supporting high fat diets but does this make these the right option?


Do low fat diets really kill?

My take on the new Lancet study


Why dietitians should work with the food industry

Purists believe dietitians should stick with fresh unbranded ingredients but this won't help the public change their dietary habits in the long-term.


ASA rulings: what is 'natural'?

My regular news round-up of research and evidence


New publications from Carrie Ruxton

My regular news round-up of research and evidence


What evidence should we use for public policy?

My regular news round-up of research and evidence


Fat update: butter vs. cheese

My regular news round-up of research and evidence


Nordic-type diet lowers MI risk

My regular news round-up of research and evidence


What happens when soft drinks are restricted?

My regular news round-up of research and evidence


Articles in the Times and Herald

My response to articles in the Times and Herald. Why an 'interest' is not a conflict of interest.


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